Morning Fix Coffee Co.
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Taste of Bali Blue
Taste of Bali Blue
Medium-Light | Medium | Medium-Dark | Dark
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🏗️ Discover The Taste of Bali Blue on a Port-to-Port Journey. 👉 Explore
A rich, warming cup — dark chocolate, molasses, and brown sugar layered into something closer to dessert than breakfast.
Grown by smallholder farmers in the volcanic highlands of Kintamani, Bali, this coffee comes from Bourbon, Typica, and Catimor trees planted between 1,200 and 1,600 meters, in soil built from centuries of volcanic activity. Farmers here hand-pick each cherry, then wet-hull it before drying on raised beds — a traditional Indonesian method that gives the beans their signature heavy body and low acidity.
Roast: Med-dark
Tasting Profile: Dark chocolate, molasses, brown sugar
Grower: Smallholder farmers from Kintamani
Variety: Bourbon, Typica, Catimor
Region: Kintamani, Bali, Indonesia
Altitude: 1200-1600 M
Soil Type: Volcanic Loam
Process: Hand-picked, wet-hulled, and dried on raised beds.
Part of Taste of the World, Morning Fix's thirteen-origin collection. Explore Bali →
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